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Ingredients:

• 2 lbs boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 1 onion
• 3 cloves garlic
• 2-3 chipotle peppers in adobo sauce
• 1 can (14.5 oz) diced tomatoes
• 1 cup chicken broth
• 1 teaspoon cumin
• 1 teaspoon oregano
• Salt and pepper
• 12 small corn tortillas
• 2 ripe avocados
• 1/2 cup sour cream
• 2 tablespoons lime juice
• Fresh cilantro
• 1 red onion
• 2-3 limes